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Time: Friday, 12:00-2:00PM
Location: Main Tent at Marion Square
Dress: Casual
Tickets: $125 per person. $25 of the ticket price benefits the MUSC Children’s Hospital
Availability - Available
Critically-acclaimed chef/restaurateur, award-winning cookbook author and Food Network television personality Bobby Flay throws down a lunch “Southern Style”. Together with the executive chefs from his celebrated restaurants Mesa Grill, Bar Americain and Bobby Flay Steak they will present five stations of American southwestern cuisine complemented with a Southern twist. Flay Down South Charity Luncheon, presented by FedEx and BB&T, benefits the MUSC Children’s Hospital. Chef Flay will entertain the audience with his good natured banter and charm during this stellar event. Guests of the luncheon are invited to stay and attend the Live Charity Auction afterwards.
Menu:
Cactus Pear Margarita
BBQ Country Ribs with Mango-Habanero BBQ Sauce, Green Onions and Peanut Relish
Filet Louisiana (with Béarnaise Sauce and Crawfish)
Ancho-Honey Glazed Salmon with Roasted Tomatillo Sauce and Jalapeno Crema
Yellow Pepper Hominy Grits
Roasted Corn with Chipotle, Lime and Cotija
Water provided by Evian